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Sylvan Springs is a proud boutique wine producer, with a
definite emphasis on quality as opposed to quantity.
We pride
ourselves on only supporting Independent retailers right
around Australia which means you will never see our wines in a
Dan Murphy’s or BWS store.
Our
philosophy is to concentrate our resources into a small range of
wines, and to do it well!
In
1996, fourth generation vigneron, David Pridmore launched the
Sylvan Springs wine label with great success. Naming the wine
Sylvan Springs after the family homestead and incorporating the
family crest, the 'sun', into the label.
With some 45 hectares of premium quality grapes from which to
select, only the very best fruit is retained for the Sylvan
Springs label. This choice of fruit combined with the highly
reputed talents of Brian Light provide a formidable combination
for winemaking. It is indeed a privilege to have Brian's
extensive knowledge and expertise on board. He certainly
is an asset to Sylvan Springs.
All the viticulture work is done ‘in-house’ by the dedicated
team at Sylvan Springs, many who have been with the family for
over ten years.
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