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History

 

 

 

 

 

 

 

 

 

 

 

 

 

 

       
  History    
       
 

In 1890 Horace Pridmore bought Woodley Estate, in Glen Osmond, from Osmond Gilles, and then went on to plant more vineyards, built large cellars and increased the storage chambers. Three times President of the Vine Growers Association, Horace then went on to buy land in McLaren Vale, and in 1892 during one of the temporary recessions in the wine industry, built a small cellar of wattle slabs, naming it "The Wattles" and here made small amounts of wine to assist the hard-pressed local grape growers.  
       
 

In 1894, Cyril Pridmore arrived from England to assist older brother Horace in the running of the vineyards and the recently established small cellars -"The Wattles". In 1896, after a decade of encouraging growers in planting more vines, Thomas Hardy and the growers faced a bumper year and called on the Pridmore brothers to assist in the handling of excess grapes in a larger and hastily constructed winery. After this Cyril continued managing up to 30 acres of vineyard and also undertook the construction of the 70x36 feet storage cellars that incorporated quite impressive concrete storage tanks that could handle up to 130,000 gallons of wine. This storage cellar also named "The Wattles" was built on the grounds of Sylvan Park and was completed in the same year as the purchase of the home of the same name, in 1901.

More responsibility fell on Cyril’s shoulders at the premature death of Horace in 1907. From this time onwards, Cyril continued to produce wine and supply grapes until he sold his winery to Penfolds Wines in 1910. The Sylvan Park homestead was however kept and used by Cyril between trips to England until his death in 1925, when the grand Estate was passed down to Cyril's sons, Hugh and Roy.

Upon coming of age, Hugh's son Digby took over the family business. With a passion and flair for viticulture, Digby raised his two children at the Sylvan park homestead, before purchasing a new property and continuing the grape growing enterprise in the Blewitt Springs area.

From 1892 to today, the family's dedication and passion for the wine industry has remained uninterrupted and as strong as ever.

Sylvan Springs is now owned and operated by Digby's son, David, who lives on the property with his wife Robyn, and two children Sam and Anthea.

   
 

   
 

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